Cream of Mushroom Soup

Mushroom soup has been on my to-do list for so long, it’s almost silly. I finally was seduced by some prefect mushrooms at the marché, so soup time!

Introduction to Induction

Induction cooking has been in the headlines lately as an alternative to gas. We’ve been cooking (or avoiding cooking) on an induction cooktop since November. Here’s some of what I’ve learned.



Polenta is one of those dishes that really doesn’t take anything but time. Plus, you can dress it up or down, make it creamy or firm and go from there.


Nice Carnaval 2023 and More

It’s been Carnaval time in Nice for the last 2 weeks. Lots of floats, confetti and a special show of costumes from Brazil. Sit back and enjoy!