I’ve always liked shopping in Nice because the merchants customize things, but I never expected the bubbles in sparkling water to be one of them.
Although my go-to pork chop recipe is the French way with cornichons and mustard, every now and then you need to switch things up.
I can’t believe it’s time to pack up and go, but sadly it is. Here are some shots from our last few days in Nice. Enjoy, we did!
While you may be familiar with the market in Cours Salaya, the old town, in Nice, the Liberation market is where the locals go. Here are some photos.