Parmesan

Bread Crumb Topping for Tomatoes with Olives and Parmesan

by Anne Maxfield
October 24, 2022October 23, 2022

Sneaking this breadcrumb topping for tomatoes in before the tomatoes are totally gone, but it’s great for anything you’d put breadcrumbs on.

Eggplant Parmesan My Way

by Anne Maxfield
August 30, 2021August 30, 2021

Since I first posted this, it’s become my go-to recipe for eggplant Parmesan (see the update below). It’s lighter (but still no diet dish) than traditional and I do it in stages when we get a couple of cooler hours in a day.

How to Impress Your Friends With These Easy Tuiles

by Anne Maxfield
May 26, 2016May 24, 2016

As the Accidental Locavore promised last week, here’s the recipe for the tuiles that went with the salted caramel chocolate mousse. Tuiles are really easy to make, and even easier… Read More »How to Impress Your Friends With These Easy Tuiles

A Simpler Eggplant Parmesan

by Anne Maxfield
September 3, 2015January 23, 2022

Although it’s not a difficult dish, I tried a simpler eggplant parm. Instead of breading and frying the eggplant, I opted for grilling it.