Omsom-Asian Dish Startersby Anne MaxfieldJune 6, 2022June 6, 20222 CommentsWhile the last thing we need is another sauce or spice, there was something about the offerings from Omsom (which means rowdy in Vietnamese) that seemed interesting.
Lemon Riceby Anne MaxfieldMay 16, 2022May 16, 2022Lemon rice is one of my favorite side dishes when we get Indian food. I love the color, taste–everything. This is an easy way to make it.
Risotto with Ramps and Lemonby Anne MaxfieldApril 26, 2021April 26, 2021This ramp risotto recipe is supposed to serve 4, but it was so good 2 hungry people cleaned their plates. Try it with ramps or leeks.
Asparagus and Ground Pork Stir Fryby Anne MaxfieldApril 20, 2020May 4, 2020This pork and asparagus stir fry is a perfect example of something that can be morphed into whatever you have on hand and comes together quickly.
