Applestone Meat Company
If you’re of a certain age, you might remember Horn & Hardart and the Automat. It was a place in New York where you could pick your meal, plate by… Read More »Applestone Meat Company
sausage
Pumpkin Stuffed With Everything Good
There are certain recipes you just don’t mess with. Pumpkin stuffed with everything good is not one of them. It actually begs to be messed with. And is a great… Read More »Pumpkin Stuffed With Everything Good
Barb the Butcher in Beacon
A butcher. Not something you’d generally think–hmm, sounds interesting. But never followed up with. They say things happen for a reason. Kismet. Which is how, on a rare sunny day,… Read More »Barb the Butcher in Beacon
Slow Food Hudson Valley: A Day With a Pig and Three Chefs
This year, not only was there a pig, but also a lamb… This is a re-run of my post after the event last year in case anyone wants to attend… Read More »Slow Food Hudson Valley: A Day With a Pig and Three Chefs