Shrimp Scampiby Anne MaxfieldNovember 30, 2020December 7, 20204 CommentsBelieve it or not, shrimp scampi is something I’ve never made and rarely ordered in restaurants. I bought some shrimp recently and suddenly scampi seemed like supper.
Spiced Carrot and Tamarind Soupby Anne MaxfieldNovember 23, 2020November 23, 2020We must have about 10 pounds of carrots from our CSA share. I’ve been waiting for the temps to drop so I could turn them into soup.
Creamed Shishito Peppersby Anne MaxfieldOctober 12, 20201 CommentI love Shishito peppers and when I saw this recipe for creamed Shishito peppers, it was just a matter of finding the peppers before I tried this.
Marcella Hazan’s 3 Ingredient Tomato Sauceby Anne MaxfieldSeptember 28, 2020October 5, 20204 CommentsHow could you possibly have an edible tomato sauce with only 3 ingredients? This Marcella Hazan recipe is an Internet favorite. We put it to the test.
