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2019: Best Food & Biggest Disappointments

  • by Anne Maxfield
  • January 6, 2020January 4, 2022

Now that 2019 is toast, here are a few food bites I’d happily eat into the next decade and a few I’m happy to leave in the past.

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2019 The 10 Best of What I Cooked 

  • by Anne Maxfield
  • December 30, 2019January 4, 2022

2019, the end of a year I’m happy to put behind me.
Let’s focus on some of the food I cooked in 2019 that was great–my 10 best.

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2019 Cooking Goals—How Did I Do?

  • by Anne Maxfield
  • December 23, 2019January 17, 2022

At the beginning of 2019, I set myself 8 cooking goals. Now that we’re pretty much done with the year (and the decade), how did I do?

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A New Look and 900 Post Round-Up

  • by Anne Maxfield
  • December 16, 2019January 4, 2022

Welcome to the new look for the website! In honor of this being the 900th post, it seemed like it was time for a site update. Can you believe 900?… Read More »A New Look and 900 Post Round-Up

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The Accidental Locavore

is about what I’ve eaten and cooked, with an emphasis on local and fresh. The posts are centered around my food adventures and recipes. It’s always a surprise, and it’s always about real food for real people. Sign up for the blog and see how easy and delicious cooking amazing local food can be!

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