recipe

Mark Bittman’s Slow Cooker Cassoulet

by Anne Maxfield
April 7, 2016December 9, 2024

Cassoulet, slow cooker, all ingredients on hand, cold weather, dinner, time to start cooking! This recipe was on the NY Times Cooking site and serves 4 or more.

Sweet Potato Dog Treats (or Vegan Jerky)

by Anne Maxfield
March 25, 2016March 28, 2016

This was one of those too-good-to-be-true recipes, or, why didn’t I think of that? The Accidental Locavore was reading a blog post about making dog treats from sweet potatoes. Here’s… Read More »Sweet Potato Dog Treats (or Vegan Jerky)

Hot Caramelized Onion and Bacon Dip

by Anne Maxfield
March 17, 2016January 4, 2022

How could you resist a dip that has caramelized onions, bacon and crème frâiche? The Accidental Locavore couldn’t and an invitation to friend’s for dinner gave me the perfect opportunity.… Read More »Hot Caramelized Onion and Bacon Dip

Shanghai Short Ribs With Ginger and Soy

by Anne Maxfield
March 10, 2016January 10, 2022

These short ribs with garlic and ginger are a nice departure from my go-to ribs with beer and bacon. Served with jasmine rice and steamed broccoli, these ribs are worth trying.