This Vietnamese dipping sauce is so good that I think I’m on my 5th batch in a month! Amazing what you can do with 6 ingredients (and one of them is water).
As much as I’ve written about Omsom, and cooked many delicious meals with their starters, I never tried the Krapow, a Thai “savory chili garlic sauce”.
While the last thing we need is another sauce or spice, there was something about the offerings from Omsom (which means rowdy in Vietnamese) that seemed interesting.
