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Accidental Locavore Recipe for Green Harissa

  • by Anne Maxfield
  • July 22, 2011July 20, 2011

The Accidental Locavore loves harissa, a spicy North African condiment, usually red, so when I saw this recipe in bon appétit for a green version, I had to try it.… Read More »Accidental Locavore Recipe for Green Harissa

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App of the Week: Oysterpedia Lite

  • by Anne Maxfield
  • July 20, 2011July 19, 2011

App of the Week: Oysterpedia Lite If by some crazy chance you don’t like oysters, you can stop reading now. The Accidental Locavore happens to love oysters and if pressed,… Read More »App of the Week: Oysterpedia Lite

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The Accidental Locavore’s Day of Trendy Eating: Beecher’s & the Dutch

  • by Anne Maxfield
  • July 18, 2011September 8, 2011

Every now and then, the Accidental Locavore needs a break from the kitchen. Tuesday I met some friends down at the new Beecher’s cheese store and café for lunch. They… Read More »The Accidental Locavore’s Day of Trendy Eating: Beecher’s & the Dutch

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Anne Maxfield, the Accidental Locavore Featured on “Fab Friday”

  • by Anne Maxfield
  • July 15, 2011July 15, 2011

Anne Maxfield, the Accidental Locavore was the first featured guest on “Fab Friday“, part of a new website Simplifying Fabulous where interior designer Robin Baron wants “to empower and inspire… Read More »Anne Maxfield, the Accidental Locavore Featured on “Fab Friday”

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The Accidental Locavore

is about what I’ve eaten and cooked, with an emphasis on local and fresh. The posts are centered around my food adventures and recipes. It’s always a surprise, and it’s always about real food for real people. Sign up for the blog and see how easy and delicious cooking amazing local food can be!

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