vinaigrette

Roasted Fish and Leeks Vinaigrette

by Anne Maxfield
July 21, 2025July 20, 2025

We’ve been eating a lot of leeks lately (looking at you vichyssoise) so this was a good excuse to toss some in my market bag and to grab some beautiful cod from the fishmonger before he takes off for August.

Tomato Salad with Dumplings

by Anne Maxfield
July 1, 2024July 1, 2024

Let’s face it, there’s no recipe that will be truly delicious with January tomatoes. So as much as it might pain you, sometimes you just sit on a recipe until the season is right.

Bok Choy With Ginger Soy Vinaigrette

by Anne Maxfield
May 31, 2021

This bok choy recipe is all about the vinaigrette, which is just fabulous! You’ll be wanting to toss it on all sorts of vegetables and salads.

Root Vegetables: Crushed, Smashed, Squished

by Anne Maxfield
July 3, 2014January 11, 2022

Here are 3 easy ways to rough-up a few root vegetables. All of them simple enough to do, add your own touches, and good enough to leave as-is.