vinaigrette

Roasted Fish and Leeks Vinaigrette 

We’ve been eating a lot of leeks lately (looking at you vichyssoise) so this was a good excuse to toss some in my market bag and to grab some beautiful cod from the fishmonger before he takes off for August.

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Tomato Salad with Dumplings

Let’s face it, there’s no recipe that will be truly delicious with January tomatoes. So as much as it might pain you, sometimes you just sit on a recipe until the season is right.

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