vegetarian

Ottolenghi’s Cauliflower Cake

by Anne Maxfield
October 30, 2014

The Accidental Locavore is probably in a small minority that doesn’t swoon every time there’s a new Ottolenghi book. Not that I don’t own most of them, it’s just that… Read More »Ottolenghi’s Cauliflower Cake

Grilled Cabbage With a Thai Inspired Dressing

by Anne Maxfield
September 25, 2014October 8, 2014

The Accidental Locavore always wonders what to do with cabbage when it’s hot out. Earlier this summer one of the guys at the farm said he roasts his (which wasn’t… Read More »Grilled Cabbage With a Thai Inspired Dressing

Silky Smooth Baba Ghanoush

by Anne Maxfield
September 18, 2014August 30, 2021

Looking through some eggplant recipes, I was intrigued by one claiming to be the best Baba Ghanoush ever, so I gave it a test. Interestingly, you’ll need a salad spinner for this.

Roasted Fennel

by Anne Maxfield
December 19, 2013December 18, 2013

For someone who normally dislikes anise and licorice, the Accidental Locavore is a huge fan of fennel. When there was fresh fennel as part of the CSA , I grabbed… Read More »Roasted Fennel