side dish

Smashed Cucumber Salad

by Anne Maxfield
September 6, 2021September 4, 2021

I’ve been intrigued by salads using smashed cucumbers for a while and desperate for an Asian-inspired side dish, it seemed like the perfect time to smash an innocent cucumber.

Roasted Pattypan Squash with Italian Salsa Verde

by Anne Maxfield
July 26, 2021January 4, 2022

Pattypan squash were a feature in a recent CSA share. I love the look of them, but am always at a loss for something different to do with them.

The Best Roast Potatoes (so far)!

by Anne Maxfield
May 3, 2021January 4, 2022

If you love potatoes, you’ll want to try this recipe for some of the best roast potatoes ever! Mustard may be the secret ingredient that makes these so good.

Stir-Fried Eggplant with Basil and Chiles

by Anne Maxfield
February 22, 2021February 22, 2021

To give you an idea of how good this eggplant recipe was, there nothing left over. That’s never happened with eggplant and my husband!