I was moved to make a mug of hot chocolate and write this piece after an article in the NY Times about red wine hot chocolate.
Learning about Croatian wine was one of the highlights of my trip to Croatia. In just the section we were in, Istria, there are over 130 wineries.
Towards the end of last year, the Accidental Locavore was sent a bottle of Chilean wine to taste and review from the Thomas Collective. I met one of their people… Read More »Calcu 2008 Carménère Reserva: Bordeaux’s Chilean Cousin