recipe

Sour Cream Coffee Cake

by Anne Maxfield
February 9, 2017September 11, 2023

Sour cream coffee cake is definitely a throwback to another era. It’s comfort food and making a comeback. Time to break out a recipe.

Brussels Sprouts Gratin

by Anne Maxfield
February 6, 2017December 18, 2019

As much as I love Brussels sprouts any way, every now and then, you need to mix it up, dress them up. Cheese is always good. And knowing how to do… Read More »Brussels Sprouts Gratin

Spare Ribs Vindaloo

by Anne Maxfield
January 26, 2017January 18, 2022

How could you resist a mash-up like spare ribs vindaloo, recently in Food & Wine? And then, spare ribs were on sale. Kismet.

Spinach with Garlic and Lemon Juice

by Anne Maxfield
January 12, 2017December 18, 2019

Spinach is one of those vegetables that is hard to mess up. A little fat (butter or duck) or olive oil and it’s a success. However, there are times when… Read More »Spinach with Garlic and Lemon Juice