Chicken with Salami and Olivesby Anne MaxfieldFebruary 20, 2023February 21, 2023A hunk of salami was taking up space in the fridge, so we decided to find some recipes to use. Chicken and olives went well with the salami.
How Many Stores? How Many Trips? Making Granola in Franceby Anne MaxfieldJanuary 23, 2023January 23, 2023Would you believe that to make a batch of granola, it took going to 5 stores over 4 days for 6 ingredients. Could have been more…
Creamed Leeksby Anne MaxfieldOctober 17, 2022October 10, 2022We had a leeks in the fridge, along with some heavy cream and a steak that needed the perfect accompaniment so this leek dish came about. Et voilà!
Skillet Chicken Thighs with Brown Butter Cornby Anne MaxfieldSeptember 26, 2022September 26, 2022As you probably know, chicken thighs are my favorite part of the bird to cook. And since fresh corn has a limited season, time to try it.
