Risotto with Ramps and Lemonby Anne MaxfieldMay 1, 2023May 1, 2023This ramp risotto recipe is supposed to serve 4, but it was so good 2 hungry people cleaned their plates. Try it with ramps or leeks.
Chicken with Salami and Olivesby Anne MaxfieldFebruary 20, 2023February 21, 2023A hunk of salami was taking up space in the fridge, so we decided to find some recipes to use. Chicken and olives went well with the salami.
Skillet Chicken Thighs with Brown Butter Cornby Anne MaxfieldSeptember 26, 2022September 26, 2022As you probably know, chicken thighs are my favorite part of the bird to cook. And since fresh corn has a limited season, time to try it.
Ricotta Gnocchiby Anne MaxfieldSeptember 19, 2022December 11, 2023There was a lot of ricotta leftover from my adventures with baked ziti, so I thought I’d try making some ricotta gnocchi.
