Here are 10 things that are different in France, or at least my part of France. You probably wouldn’t notice them if you were just here on vacation but when you start to spend more time…
Soup—wouldn’t you think the country that gave you French onion, vichyssoise, soupe de poisson and other great meals in a bowl, would have you drooling in the soup aisle?
These short ribs with garlic and ginger are a nice departure from my go-to ribs with beer and bacon. Served with jasmine rice and steamed broccoli, these ribs are worth trying.