Pink Himalayan salt blocks to cook on. Not only was the Accidental Locavore lucky enough to score one for Christmas, she got two of them. So it wasn’t surprising that… Read More »Cooking on Pink Himalayan Salt Blocks: the Class at the Meadow
Greek lemon-egg soup or avgolemono is one of the go-to recipes when the Accidental Locavore has a cold. The other great cold remedy is any form of albondigas. This week’s… Read More »Cook-Along Recipe: Lemon-Egg Soup and a Variation With Meatballs
Cassoulet is a classic French dish of either duck or goose confit, sausages, and beans. It’s a great example of a simple dish, riffs on pork and beans taken to… Read More »Cassoulet, the French Take on Pork and Beans, Only so Much Better!
This week’s cook-along recipe is for a easy vegetable side dish, braised leeks. Working from the biggest cookbooks the Accidental Locavore owns, this week’s cook-along recipe for braised leeks comes… Read More »Cook-Along Recipe for an Easy Vegetable Side Dish: Braised Leeks
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