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An Easy Dinner: Chicken with Chorizo and Potatoes

  • by Anne Maxfield
  • October 11, 2012February 20, 2023

While the Accidental Locavore has a fascination with Pinterest, most of the food posted on it doesn’t appeal to me. Once in a while, something will look really good and… Read More »An Easy Dinner: Chicken with Chorizo and Potatoes

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Cheese: Two Lessons in Love and Affinage

  • by Anne Maxfield
  • October 8, 2012October 14, 2012

A recent and disappointing cheese service taught the Accidental Locavore a couple of important lessons. First, the importance of affinage*. People may scoff at the idea and think its way… Read More »Cheese: Two Lessons in Love and Affinage

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Duck Confit Shepherd’s Pie Recipe Revisited

  • by Anne Maxfield
  • October 4, 2012October 3, 2012

If you’re thinking this looks familiar, the Accidental Locavore has been revisiting this shepherd’s pie recipe for a contest. Comfort food gets sophisticated in this grown-up shepherd’s pie with kale… Read More »Duck Confit Shepherd’s Pie Recipe Revisited

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Maison Kayser: Is There Anything Better Than Butter?

  • by Anne Maxfield
  • October 1, 2012September 28, 2012

Butter…does anything smell better than butter cooking? The Accidental Locavore is standing outside Maison Kayser, the new NYC outpost of a famed Parisian bakery. Getting in the mood for lunch there, I was… Read More »Maison Kayser: Is There Anything Better Than Butter?

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The Accidental Locavore

is about what I’ve eaten and cooked, with an emphasis on local and fresh. The posts are centered around my food adventures and recipes. It’s always a surprise, and it’s always about real food for real people. Sign up for the blog and see how easy and delicious cooking amazing local food can be!

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