Vegetarian

Shrimp Scampi

by Anne Maxfield
November 30, 2020January 10, 2022

Believe it or not, shrimp scampi is something I’ve never made and rarely ordered in restaurants. I bought some shrimp recently and suddenly scampi seemed like supper.

Spiced Carrot and Tamarind Soup

by Anne Maxfield
November 23, 2020November 23, 2020

We must have about 10 pounds of carrots from our CSA share. I’ve been waiting for the temps to drop so I could turn them into soup.

Marcella Hazan’s 3 Ingredient Tomato Sauce

by Anne Maxfield
September 28, 2020January 4, 2022

How could you possibly have an edible tomato sauce with only 3 ingredients? This Marcella Hazan recipe is an Internet favorite. We put it to the test.

Mac and Cheese

by Anne Maxfield
September 14, 2020January 4, 2022

Forget cookies, my mac and cheese has been known to sell houses. Our buyers could barely stand to leave the kitchen because the mac and cheese smelled so good.