5 Ingredient Sausage and Cabbage Casseroleby Anne MaxfieldNovember 3, 2016January 18, 20225 ingredient sausage and cabbage seemed like a good fall dish, since I had a couple of those cute pointy cabbages and sausage in the freezer.
Zucchini, Mozzarella and Prosciuttoby Anne MaxfieldSeptember 15, 2016January 18, 2022Zucchini, mozzarella and prosciutto. Even if you think you’ve had enough zucchini it’s a great excuse to make this recipe!
Lamb and Green Beansby Anne MaxfieldJuly 28, 2016January 11, 2025This recipe for lamb and beans is perfect for fresh-picked green beans. Growing up, this was a family favorite that my mother made often.
Spiced Lamb Kebabs with Yogurt Sauceby Anne MaxfieldJune 16, 2016January 19, 2022There are three steps to making these lamb kebabs, but they’re all easy and you can do the spice rub and yogurt ahead of time