Miscellaneous

Hoisin Pork Tenderloin

Pork tenderloin is one of the unsung kitchen heroes — easy to cook, versatile and delicious, especially bathed in hoisin sauce.

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AOC and Carrots?

Someone posted a piece, about carrots in France that are AOC or Appellation d’Origine Contrôlée, and I fell down a rabbit hole to see what that meant.

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Fois Gras Workshop

Fois gras is a French tradition for Christmas and the holidays, and while I’ve certainly eaten my fair share, I’ve never really prepared it, other than a quick sauté.

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Fridgescaping

Fridgescaping, if that doesn’t make your eyes roll heavenward, you’re probably spending way too much time on TikTok or a member of Gen Z. What exactly is fridgescaping ?

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