Spring is Coming to Nice (and Beyond)

It’s almost spring and I had my best friend in Nice for 2 weeks, so there were lots of great meals and sightseeing. Hope you enjoy the slideshow as much as we did making memories.


Introduction to Induction

Induction cooking has been in the headlines lately as an alternative to gas. We’ve been cooking (or avoiding cooking) on an induction cooktop since November. Here’s some of what I’ve learned.