At this point in the summer, you have to get creative with zucchini. This was a good way to use a monster zucchini we had and some small ones.
Never enough hoisin sauce, but one of these days, we’re going to have enough chicken thigh dinners. This one with hoisin, chicken and broccoli looked good, easy and with little cleanup.
You can usually find chicken thighs, lemons and Brussels sprouts in my fridge and, the easy clean-up that you get from sheet pan dinners is a plus.
When a pork chop fell out of the freezer, I took it as a hint that it was wanting to be dinner. It helped that this recipe was an easy… Read More »Sheet-Pan Pork Chops and Brussels Sprouts