A pair of pork chops caught my eye the other day to put a recipe from bon appetit titled “Your New Favorite Pork Chops” to the test.
This recipe caught my interest with pork chops, leeks and bacon. It’s easy, just give yourself some time for the dry rub to work its magic
I was looking for something different to make with pork chops, & after checking the contents of the kitchen, I had most of the ingredients, so time to cook!
Although my go-to pork chop recipe is the French way with cornichons and mustard, every now and then you need to switch things up.