main course

Chicken with Salami and Olives

by Anne Maxfield
February 20, 2023February 21, 2023

A hunk of salami was taking up space in the fridge, so we decided to find some recipes to use. Chicken and olives went well with the salami.

Skillet Chicken Thighs with Brown Butter Corn

by Anne Maxfield
September 26, 2022September 26, 2022

As you probably know, chicken thighs are my favorite part of the bird to cook. And since fresh corn has a limited season, time to try it.

Ricotta Gnocchi

by Anne Maxfield
September 19, 2022December 11, 2023

There was a lot of ricotta leftover from my adventures with baked ziti, so I thought I’d try making some ricotta gnocchi.

Gary’s Baked Ziti

by Anne Maxfield
September 12, 2022September 6, 2022

As crazy as this might seem, I’ve never made baked ziti. Eggplant parm, lasagna and all sorts of pasta, but ziti? My friend Gary sent me a photo of a baked ziti he was just taking out of the oven, and then shared the recipe.