leeks

What’s Weird About France (and Soup)?

by Anne Maxfield
December 12, 2022December 12, 2022

Soup—wouldn’t you think the country that gave you French onion, vichyssoise, soupe de poisson and other great meals in a bowl, would have you drooling in the soup aisle?

Creamed Leeks

by Anne Maxfield
October 17, 2022October 10, 2022

We had a leeks in the fridge, along with some heavy cream and a steak that needed the perfect accompaniment so this leek dish came about. Et voilà!

Pork Chops with Leeks and Bacon

by Anne Maxfield
April 19, 2021January 4, 2022

This recipe caught my interest with pork chops, leeks and bacon. It’s easy, just give yourself some time for the dry rub to work its magic

Gnocchi with Leeks, Sausage and Asparagus

by Anne Maxfield
April 5, 2021January 4, 2022

Anything gnocchi and anything sheet pan-prepared is good by me! Spring is on the way and we’re already getting some good asparagus. This is easy to toss together.